Tag: Restaurants

This is Leña and Smoked Room, the restaurants that Dani García has just opened in Madrid (and they are already sweeping)
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This is Leña and Smoked Room, the restaurants that Dani García has just opened in Madrid (and they are already sweeping)

These are two different concepts that share a location: a steakhouse and an exclusive space with a tasting menu for 14 people, where smoke and embers are the protagonists. Dani Garca, at Lea Madrid. Someone doubts the pull they have Dani Garca and your gastronomic projects? It is not necessary for the reservation website to go down - as it happened a few days ago after the opening of its two new restaurants, according to the chef himself - to confirm it. The Andalusian chef (Marbella, 1975), restless, determined, enterprising, determined ... almost hyperactive, he has just inaugurated the expected Lea (Madrid branch of steakhouse namesake that opened in Marbella a year ago).Lea is at the Hyatt Regency Hesperia Hotel, in the place she once occupied Santceloni, and arrives with surprise ...
Five (authentic) Indian restaurants to feast on
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Five (authentic) Indian restaurants to feast on

Few gastronomies are richer and more varied than the Indian. Exotic aromas, strong flavors and spectacular colors are some of the attractions of this kitchen, amalgamation of different civilizations. Although there are numerous regional differences, they share a basic poster of ingredients: rice, legumes, spices, vegetables and fruits, Larousse Gastronomique dixit. In the capital, there are a good number of representatives traditional or new cuo of this culinary.Sala de Udaipur.UdaipurNew restaurant Indian of the 21st century that has just opened its doors on Paseo de la Castellana. Behind this project is the Khazuria Group, a renowned hospitality company - led by Delwar Mozumder - that has been promoting Indian cuisine in Madrid for years and now has five establishments: Bangalore, P...
The artisan pizzas of Grosso Napoletano and Bel Mondo, among the best in the world
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The artisan pizzas of Grosso Napoletano and Bel Mondo, among the best in the world

The Spanish chain - in tenth place - and the French Big Mamma (owner of Bel Mondo) - in third place - enter the list of the 20 best artisanal pizza chains in the world, prepared by the guide 50 TOP PIZZA. Pizzas de Grosso Neapolitan The Spanish group Big Neapolitan and the french Big Mom, with the restaurant Beautiful world in Madrid, they have been recognized among the best artisan pizza chains in the world in 2021, with the Latteria Sorrentina award, whose ranking tops the Italian brand Da Michele.After the global rise of artisan pizza chains, 50 Top Pizza -the digital guide of reference in the sector-, has created this year the Latteria Sorrentina award, a list with 20 brands from the five continents, seven of them Italian, informs this Wednesday the organization in a note.In this firs...
Portugal advances in de-escalation: teleworking will not be mandatory and bars may open until dawn
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Portugal advances in de-escalation: teleworking will not be mandatory and bars may open until dawn

Portugal is advancing today towards a new phase of disarray, where teleworking will no longer be mandatory and catering establishments may open until one in the morningAlthough four councils in the country, including Lisbon and Braga, do not go to the next phase. The country's president, Marcelo Rebelo de Sousa, said that, in relation to the lack of refinement, "we will no longer go back."With this, Portugal joins other European countries that have decided to lift some restrictions to improve the epidemiological situation and advance vaccination. This is the case of France, which will lift the obligation to wear a mask outdoors on July 1. An opposite situation lives in the United Kingdom, wh...
Moscow declares a week of vacation after Covid infections soar by 130%
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Moscow declares a week of vacation after Covid infections soar by 130%

Moscow authorities declared paid vacations for next week on Saturday and announced other restrictions after the increase in coronavirus infections reached the highest number so far this year this Saturday."To stop the increase in infections and save human lives, I signed today (Saturday) a decree that declares holidays paid from June 15 to 19, 2021"The mayor of the Russian capital, Sergei Sobianin, reported on his blog. The cases have gone from 2,936 to 6,701 this Saturday in a week, that is, 130% more.As of Monday 14, a holiday corresponding to Russia day, celebrated this Saturday, another five days are added, in addition to the weekends, for which the Muscovites will rest 9 days in a row, fro...
Bendita Burger, the Talavera label burgers that triumph in Madrid
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Bendita Burger, the Talavera label burgers that triumph in Madrid

The city is full of gourmet hamburgers. It is one of the common places in Madrid. Why open another? "It worked very well for us Talavera de la Reina and we decided to take the leap. In february, fair before the pandemic, we open ", says David Durn, one of the two partners of Bendita Burger (Cardinal Cisneros, 11). "Where meat matter" is a motto that clears the competition. The niche is covered, it is exhausted, and the hamburgers are squeezed until they are distorted. Burgers are no longer offered but experiences surrounded by bread. "U.S we are the opposite of fast food. We want make food something else. That the customer repeats and not only for our quality meat. In Talavera we had a DJ and people also went just to have drinks. It's much more than eating a hamburger, "insists ...
Etxebarri, the restaurant that everyone should go to once in their life
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Etxebarri, the restaurant that everyone should go to once in their life

From time to time the stars align and a magical conjunction shines in the gastronomy sky. If you ask me to think about the best representatives of the product in Spain and select the best ten, surely Etxebarri and Joselito will be among them. And now we have them together. The seventh edition of the Joselito Lab has chosen the chef Bittor Arginzoniz to use the different cuts and products of fresh Joselito pork to prepare a special menu in Etxebarri, without a doubt the largest temple of the embers of our country. Make a Etxebarri's recommendation At this point it sounds boring and seen, but a server is forced to take advantage of this collaborative opportunity to do it again. Etxebarri is the restaurant that every gastronomy lover should visit at least once in their l...
Elena Arzak: "Now it is my father who asks permission to go home"
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Elena Arzak: "Now it is my father who asks permission to go home"

His last name and cuisine are almost the same. Worthy heir to his help, Juan Mari, is one of the greats of the national gastronomy and, after the closure in 2018 of Sant Pau de Carme Ruscalleda, the only chef in Spain to lead a three Michelin stars. Quiet woman, Elena Arzak (San Sebastian, 1969) she is a little nervous these days, with those "good nerves" that one has when positive things happen. The cause? Less than two weeks ago the restaurant Arzak reopened its doors after months stranded by the pandemic and just launched the haute cuisine and avant-garde sauce that he has created to pair with the Lay's Gourmet fried potatoes and turn the aperitif into a gastronomic experience."At Arzak we feed 60 people, but we make a dressing aimed at a Such a wide audience has been a challenge. ...
Four new restaurants to catch up
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Four new restaurants to catch up

Despite the fact that it is falling, the Madrid hotel company does not give up its effort to reinvent itself and more and more restaurants are opening their doors, either in the capital or in the Community.GrouchoInspired by the most talkative, witty, and mustachioed of the Marx, the new establishment of El Pradal Group (the sixth already) was born with a carefree and fun spirit, and it is the first of a family of locals who will pay tribute to famous American comedians. With a somewhat more irreverent air and playful than his older brothers (Dogma, Noi, El Clsico, La Casita del Pradal, El Pradal), has three spaces -bar, living room and large terrace-, where the classic and the contemporary shake hands: cornices and tabernary moldings share the limelight with mustard-colored benches, cera...
Volantazo de Darias: Health now gives free rein to the autonomies to decide the restrictions in hospitality and leisure
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Volantazo de Darias: Health now gives free rein to the autonomies to decide the restrictions in hospitality and leisure

The Interterritorial Health Council will confirm this Wednesday that it is up to each regional government to set rules regarding schedules and capacity of the hotel and restaurant industry and nightlife and will void the Declaration of Coordinated Actions (DAC) with which just a week ago the Ministry of Health tried to homogenize the closure of restaurants at 01.00 and pubs and discos at three o'clock at the latest, and only in areas with less incidence of the virus. The refusal of up to seven communities It provoked an autonomic 'rebellion' and the paralysis of this plan that was provisionally decreed by the National Court after an appeal from the Community of Madrid. All this ...